Topics
- Essential oils – production (plant cultivation and genetic modification), isolation and analysis
- Components of essential oils – separation, structure determination, biosynthesis and biodegradation (biotransformation)
- Essential oils and their components – biological activity, application in fragrance industry, pharmacy, cosmetology, food production and agriculture (plant protection)
- Chirality – synthesis of optically active compounds, resolution of racemic mixture, influence of chirality on biological activity, chiral chromatography as a method of essential oils analysis and authentication.